The Craftland opening party is on Friday and I’ve decided to make these brightly decorated petite fours for the festivities. I plan to make the cake tomorrow or Tuesday and keep in the fridge until Friday morning when I’ll cut the little shapes and frost.
Offbeat Eating is a site about food and chronicles me, Kristin Amico, as I eat my way through life. Content includes: recipes, reviews, general culinary information and the latest cupcake sightings. Candy Friday at Offbeat Eating is about all things chocolate and candy.
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