Did a little snacking and shopping at the Ferry Building Farmer’s Market this morning and came back with both food and honey, as well as a poem about honey.

Had chocolate bomboloni from Boriana. I love chocolate, but I think this would have been better with no filling. The dough, fried and coated in sugar, is tasty, but a little dense. There was just something off about the combination of both the very sweet chocolate and heavy bread.

More on the honey…

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I’ll be attending CupcakeCamp on Sunday here in SF. I’m making the cherry limeade cupcakes for the event–with lime buttercream, of course. Hope to meet some new folks and talk all things geekery and cupcakes!

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